LUNCH MENU
Exclusive to Stix & Stones Ballyhackamore
Available Wednesday-Saturday 12:30pm-3:30pm
Lunch Menu
Light Bites
Roasted Squash & Sage Soup (VG)
Served with sourdough
£7.50
Crispy Fried Squid
With wasabi aioli
£9.95
Potted Feta Mousse (V)
Served with toasted sourdough, candied walnuts & grape chutney
£9.95
Chicken Wings
With sesame seeds & teriyaki & crème fraiche
£8.50
Strangford Mussels
Served in a white wine and garlic cream & sourdough toast
£9.50
Sides
Hand-Cut Chips with bacon mayo & parmesan
Skinny Fries
House Salad
Bigger Bites
Double 6oz Beef Fillet Burger
Topped with bacon mayo, red onion marmalade & pickled shallots & served with hand-cut chips with bacon mayo & parmesan
£19.95
Steak Sandwich
8oz Rump, served on sourdough bread with pepper sauce & side of your choice
£17.95
Sea Bass Fillet
Served with herb crushed potatoes & lemon & caper butter
£19.95
Portobello Mushroom Orzo Pasta (V)
Creamed leeks, smoked cheese, orzo pasta, white wine cream, sourdough
£15.95
